Posts Tagged goat milk products

Medicinal Properties of Goat Milk

The importance of feeding of infants with has been recognized since ancient days. In developed countries like U.S and South Africa, milk is specifically marketed for the infants. The milk allergy problem common in infants fed with cow milk is rarely encountered when replaced with and it plays an important role in the formulation of infant formula. This is a proof of the medicinal property of .

The symptoms like gastrointestinal disturbances, vomiting, colic, diarrhoea, constipation and respiratory problems can be eliminated when is fed to the infants. The reason cited for the relief in respiratory problems when fed with can be attributed to the structure of casein micelle of milk. Pasteurized is well tolerated by the infants with gastro intestinal or respiratory symptoms. Fermented are ideal for the persons allergic to cow milk.

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What can you make with Goat’s Milk?

I am often asked, What can you make with Goat’s Milk besides soap and lotion? Well, almost anything that you would make with regular cow’s milk can be made with goat’s milk: , yogurt, ice cream, butter, etc. You can also add it in liquid or powdered form to recipes for everything to fudge to soap to skin cream!

After several people asked us this question, I began to search the internet. We scoured the local stores — country stores, farm markets, etc. We picked the brains of keepers. We found lots of recipes, and tons of other stuff. You can make Mozzarella , ricotta , cottage , cultures for , goat’s milk fudge, and more. We’ve even found a few recipes of other keepers online. Most goat dairys will sell , butter, and several varieties of goat .

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